Tuesday, August 19, 2008

Grilled Garlic Shrimp

Lots of garlic and herbs on grilled succulent shrimp! Awesome with pasta and super easy to make any night of the week. All you really need is the shrimp, and the rest is just stuff found in any regular spice rack!

  • 2 lbs extra large shrimp, peeled deveined
  • 1 teaspoon paprika
  • 1 tablespoon sliced fresh garlic
  • 1 teaspoon italian seasoning
  • 1 tablespoon fresh lemon juice
  • 2 tablespoons olive oil
  • 1/2 teaspoon black pepper
  • 1 teaspoon basil
  • 1 tablespoon brown sugar

Mix all ingredient in a bag and marinate for 20 minutes in the refrigerator. Prepare grill to high heat and grill for 5-6 minutes turning to char all sides.

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