Good morning friends and foodies! I hope everyone of you had a relaxing Thanksgiving weekend!
My weekend was great. It was my very last weekend off for December, so I decided to spend it relaxing as much as possible and relaxation now involves a trip to my new favorite bakery near my house. Cookies Fresco.
Matt and I found this place a few weeks ago when I was getting out of the immediate care center. He wanted to make me feel better, and knew full well that a bakery would do the trick.
OMG did this place ever do the trick. Their hook was the sample of the Lemon Ricotta Cookie.
After one bite, I HAD to bring some home. They are the most moist, lemony, light cookie you could imagine with a delicate glaze on top that brings just a subtle pop of sweetness. Beware, once you try them, there is no walking away. That's why the sample is free. These people are brilliant.
So on the first visit, (after discussing a few wedding cake details with the owner!) we left with chocolate chip butter cookies, lemon ricotta cookies and gorgeous white chocolate shooters filled with the most dense, creamy raspberry mousse ever to grace a dessert plate. We were in foodie heaven. After we had gotten through all of our goodies, we knew it would only be a matter of time before we returned to try their other goods.
It took 9 days for us to go running back for more.
Saturday afternoon we are in the bakery once again trying to figure out what we should try. Obviously, we were never going to leave without another helping of the Lemon Ricotta Cookies and the mousse, but we wanted to try something savory. The answer? Fresh Focaccia and pretzel buns. I am a hopeless fool for a good fresh focaccia, and this one took the cake. I left the bakery with two of them actually. The one I kept for myself (but was forced to share with Matt, that's love right there) and the other is sitting here in the office on the snack table for the enjoyment of the Lobster Gram crew. From the looks of it, they enjoyed it a great deal because it was gone within minutes.
So with that, I will leave you with some images of the goodies. If you are in the area, drop by. The people are wonderful and really put a lot of time and effort into their products. You can always tell when someone loves their craft. It shows in everything they bring to their business and Cookies Fresco is a wonderful example of just such a place.
Monday, November 29, 2010
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