Wednesday, March 4, 2009

Super Easy Salmon Bake- I miss my kitchen!

I am moving this weekend, so anything I can possibly still cook at home has to be fast and easy. I can't wait to get resettled and unpacked again, I can't seem to find anything. Unavoidable I guess. Tonight I have decided I am going to cook, and I'm going to make this super easy salmon recipe. It's fresh, fast, easy and healthy. Enjoy foodies! Wish me luck with the move!


  • 1 pound salmon fillet, halved
  • 1 small tomato, chopped
  • 5 green onions, chopped
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
Preheat oven to 350 degrees F. Place salmon on a lightly oiled sheet pan or in a shallow baking dish, folding under thin outer edges of fillets for even cooking. Top salmon with chopped tomatoes and green onions, and season with salt and pepper. Cook salmon in the preheated oven, uncovered, for approximately 20 minutes. Fish is done when easily flaked with a fork.

1 comment:

Claudia said...

This is serendipity - making salmon in ten minutes and didn't want to do my old stand-bys and voila! Came upon your blog with the green onion and tomato and am done. Thank-you.